Foodies

Chicago native Lucy Perutz grew up skiing in Telluride with her parents on family ski vacations. Having very quickly realized she was way more Telluride than Second City, after graduating college in Vermont two years ago, Lucy decided to make our box canyon her permanent home. Lucy, a passionate foodie,...

Miracle food, including spices like tumeric. Claims abound. Some even verified. Found this compelling story in Eco Watch about cinnamon, coveted for its flavor yes - and also for  its many medical benies. [caption id="attachment_47072" align="aligncenter" width="259"] Ceylon cinnamon, the preferred choice for medical benies as well as...

The party’s over. But the leftovers from the banquet, which some argue are better than the main event, demand your attention. You could make soup, anything from turkey noodle to, why not?, turkey gumbo. You could also make epic sandwiches: turkey, cranberry and cream cheese,...

Every week --  often with your help  -- Food52's Executive Editor  Kristen Miglore  is unearthing recipes that are nothing short of genius. Today: Add some genius to your Thanksgiving table. It's not too late to give this year's Thanksgiving menu a little genius boost. You...

 RE:treat! offers yoga-inspired lifestyle adventures in the mountains of Telluride, Colorado and beyond. The philosophy is simple: a yoga vacation should be satisfying at all levels. Attendees should never be starved for food or fun. Throw a bit of lux into the mix and you have a RE:treat yoga vacation.  Below...

With all due respect to Starbucks et. al., aren’t we over pumpkin lattes by now? A favorite food writer and taste editor Alison Speigel from the Huffington Post, thinks so. And then she offers 39 great ways to get creative with pumpkin, and not just for Halloween, for...

Leaves are falling with the temperatures. Winter is around the corner. And winter means comfort food: meat loaf, chile, roasts, mac and cheese – and casseroles. Casseroles? Really? Aren’t they so 1950s? According to this article by Alison Speigel in HuffPost Taste, not at all. [caption id="attachment_45903"...

When I ride the Gondola into town, it’s only a matter of time before I’m identified as a “local." Usually, it happens by the second tower. Then, the inevitable two questions follow. “You live here? Do you know how lucky you are?” I always give the...

In an article in elephant journal, Julie Bernier, a hatha yoga teacher and Ayurveda Wellness Educator, questions the choices many make in combining various foods together and wonders if that has led to health food stores carrying  so many types of antacids, antidiarrheals, and laxatives. Because America is a...

Brian Barrett, Editor in Chief, at Gizmondo offers up 8 very compelling reasons why, if you’re not already, you should be drinking boxed wine. Any possible objection you have to boxed wine is wrong, and I am here to tell you why. It's better than you remember. Let's...