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29 Feb Judy Kohin & Highlights, March Art Walk
Telluride Arts presents the First Thursday Art Walk , the third of the winter 2016 season. Celebration of local creativity takes place Thursday, March 3. A free Art Walk map offers a self-guided tour that can be used at anytime to find galleries that are open most days. Listen...
23 Nov To Turkey Or Not to Turkey, That Is the Question
What was on the menu of the very first Thanksgiving dinner? And what will you serve? The first question is easily answered by Megan Gambino of Smithsonian.com. The second, well, we offer a few choices for traditional from The Cooking Channel, all ranked by how long...
29 Oct Poets’ Corner: Bridger for Halloween
Things that go bump on the mountain, well, who in Telluride doesn’t like moguls? Things that go bump in the night? Also a familiar, though perhaps less welcomed occurrence in town, where ghosts are known to haunt some of our favorite haunts: the New Sheridan...
30 Sep TIO NYC: Sargent & Solisti
Next concert is October 28. Tickets here for the Trio Solisti’s Brahms series at Weill Recital Hall, Carnegie Hall. Or call CarnegieCharge at 212-247-7800. Turns out there are lots of ways to spell “sensual.” The total eclipse of the moon the evenings of September 27 and September...
24 Sep TIO NYC: Picasso at MOMA & “Fool for Love”
Joy. The conventional definition is “a feeling of great pleasure and happiness.” Case in point, the must-see “Picasso Sculpture” at New York’s Museum of Modern Art. (Through February 7, 2016.) Picasso was our first stop on what is always an invigorating, enlightening cultural bath in the...
31 Aug Goren & Nemirov Featured at Art Walk
Monet did it. The man painted haystacks and Notre Dame, other places and things, over and over again, in different seasons, at different times of day, as light transformed his subjects. Later, Rothko repeatedly created what became his signature works: transcendental landscapes of awe-inspiring spirituality. Other artists...
21 Aug Madeline Hotel: New Food & Beverage Execs
Madeline Hotel & Residences is pleased to announce two management-level appointments to its dining operations: Flynt Payne as Director of Food & Beverage and George Morris as Executive Chef. “By appointing Flynt and George to these key culinary roles, the hotel is continuing to reinforce our ongoing mission...
02 Jul Back By Popular Demand: Cash’d Out, Club Red, 7/5
Sleek and sultry, with a capacity of 450, a large performance stage, red ambient lighting throughout the room, and seating areas for a more private experience, Club Red, a pop up venue within the Telluride Conference Center, Mountain Village, is is reminiscent of the 30’s era jazz...