14 Aug Telluride-based One to One hosts Top Chef fundraiser, 8/19 at The Peaks
[click “Play”, Vivien Russell and Rick Fusting talk about One To One and the “Top Chef” event]
A few smart Telluride non-profits seem to have gotten the message when New York Times columnist Tom Friedman entreated President Obama to make 2010 “the year of innovation” (NYT January 23 Op Ed). Events such as the San Miguel Research Center’s/Two Skirts’ “Clutch for the Cause,” The Telluride AIDS Benefit’s “Intoxicating Cuisine,” the Telluride Historical Museum’s Muleskinners’ Ball are all examples of what happens when the tough get going.
On Thursday, August 19, 6 – 9 p.m., at The Peaks, One to One hosts a Wine Tasting & Telluride Top Chef Competition, which also includes live music by Westward magazine’s choice of Colorado’s Singer-Songwriter of the Year, Rob Drabkin, also in the line-up for Blues & Brews.
Top Chef is Bravo’s American reality competition show on which chefs compete against one another in culinary challenges. (Capella Telluride’s former top chef Kenny Gilbert is a contender this year.) Competing at the One to One’s event are Eliza Gavin of 221 South Oak, Erich Owen of The New Sheridan Chop House, Mark Reggiannini of La Marmotte and ChefBud (Bud Thomas of Taste Bud’s Catering). Local celebrity judges will decide the winner.
To learn more about One to One and its upcoming Peaks fundraiser, click the “play” button and listen to board president Rick Fusting and executive director Vivien Russell’s podcast.
Sorry, the comment form is closed at this time.